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A wash rack is a designated area where vehicles, equipment, and machinery are cleaned. Traditionally, these operations consume significant amounts of water, contributing to wastage and environmental degradation. Furthermore, the runoff from washing vehicles often contains harmful contaminants like oil, grease, dirt, and chemicals, which can pose a risk to local water sources. The implementation of a wash rack water recycling system addresses these issues by allowing for the efficient purification and reuse of wash water, thus minimizing both water consumption and pollution.
The drying process is crucial in preserving the flavor and heat of the chillies. The chillies are typically dried in the sun or using specialized drying machines to ensure they are completely dehydrated. This process can take several days to complete, as it is important to dry the chillies slowly to maintain their flavor and heat levels.
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