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2025-08-15 21:09
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    The thermometer that’s built into the lid of your charcoal grill will give you a good basic idea of the temperature inside. Backyard cookout staples like burgers and chicken typically cook best on a charcoal grill from around 375º to 450º. Seared steaks need a higher heat, from 500º to 650º. At these heat levels, food takes only a few minutes to cook and you should be watching the grill like a burger-loving hawk. 

    When choosing a grill grate, the material plays a critical role in performance and durability. The most common materials are cast iron, stainless steel, and chrome-plated steel.